Our traditional home-style Southern Italian menu and wine list tell a story of where we come from. Southern Italy is renowned for its simple but mouth-watering pairings of ingredients to create sophisticated dishes. We bring that heritage to our menu. Grano revolves around its woodfired oven. Every day, soft white buffalo mozzarella melts under the oven’s searing heat, the creamy flavours marrying with rich passata and fresh produce. The paddle reaches in to pull out a crisp hot pizza, which arrives at the table with steam rising up to the ceiling. So, what’s it to be?